The Savories
Yellow Rice with The Savories
Spice up your white rice with a flavor upgrade, courtesy of The Savories.
Spiced Ground Beef
We use a combination of The Chiles, The Savories, and a bone broth reduction to make a delicious and easy ground beef.
Spiced Lentils
Red lentils get an upgrade cooked with bone broth, The Chiles, and The Savories.
Chicken and Vegetable Soup
A super easy and incredibly flavorful chicken and veggie fall soup.
Lemon, Black Pepper, and Garlic Chicken Wings
Grilled chicken wings tossed in a savory lemon, black pepper, and garlic sauce.
Fried Tofu
Here we season the tofu with a mixture of spices, and then coat it for a crispy fried exterior.
Double Spiced Grilled Chicken Thighs
Our recipe for grilled chicken thighs with The Savories and The Chiles.
MT Roasted Butternut Squash
Delicious and easy roasted butternut squash.
Hearty Spiced Chickpeas with Beef and Greens
A killer dish where vegetables are the star of the show and the meat plays a supporting role.
Herb Roasted Potatoes
Savory herb-roasted fingerling potatoes.
Savory Cooked Greens
An easy recipe for delicious cooked greens. The perfect side dish!